Dining Options

From fine dining at the Beech Mountain Club’s Clubhouse to casual on-the-spot comfort food… the Club has you covered with the best restaurants in Beech Mountain. The High Country boasts some of the best chefs in the southeast and our Club is no exception. Our Executive Chef keeps it fresh and varied with a specialized menu for each of our restaurants.

The Dock serves our Recreation Campus on weekends during the summer season; the ski lodge warms up our members inside and out during the winter, and the Fairway Café is open every day during the golf season. The Clubhouse seats 200 and the ski lodge 73, while the Fairway and the Dock are open-air eateries.

Catering is available for our members and the Beech Mountain Club is proud to host weddings and private parties. There are two bars in the Clubhouse, each adjacent to an open-air deck for taking in the fantastic long-range views of the surrounding mountains in North Carolina, Tennessee and Virginia.

CLUBHOUSE

Location: 114 Clubhouse Road
Peak Summer: Tuesday – Saturday nights plus Holidays and special events, from 5-9pm
Early/Late Summer: Thursday – Saturday
Special: Thanksgiving and New Year’s Eve
Dress Code: Resort casual, jackets preferred on Saturdays and Holidays
Executive Chef: Blake Beason
Reservations: 828.387.4747
Capacity: 200
Menu: Available on Facebook and eblast
Specials: Sports Buffets and Holiday Meals

THE DOCK

Open-air eatery serving our recreation campus on weekends during the summer season.
Location: Pool-side, adjacent to Pickleball Courts
Summer: Friday – Sunday & holiday Mondays, 11am – 5pm Memorial Weekend through Labor Day
Reservations: Not required
Phone: 828.387.4208
Menu: Fish tacos, grilled cheese, specialty salads, snacks, ice cream, premium and domestic beer and wine

SKI LODGE

Venue to warm up our members inside and out during the winter.
Location: 101 Slopes Road
Facility: Private Ski Lodge, Restaurant, Parking
Winter: Thursday – Monday, 9am – 5pm in conjunction with the Ski Resort
Dinner Served: Friday and Saturday, 12/20 – February: 9am – 8pm
Extra Holiday: 12/19 – 1/1, except Christmas
Reservations: Not required
Phone: 828.387.4208
Capacity: 73
Menu: Hot and cold lunch items, soups, snacks, premium and domestic beer and wine
Executive Chef: Blake Beason
Special: Newly renovated kitchen and dining area, free WiFi, large televisions, fireplace

THE PUB

Location: Lower level of the Clubhouse with Deck and Lawn seating
Summer: Daily 11am -3pm food; 11am -5pm bar
Memorial Weekend – Labor Day: Bar open until 6 pm
Reservations: Not required
Call-in Orders: 828-387-4208 ext. 307
Menu: Full lunch service menu with quick items for golfers making the turn; Full bar

Please fill out the form below to learn more about becoming a Club member and enjoying some of the best restaurants in Beech Mountain.

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