Job Openings

• • Clubhouse Bartenders
    Seasonal position: May thru October. Looking for bar manager and experienced bartenders.  Hourly pay range $7 – $8 plus tip share (15% automatic on all food and beverage). 30+ hours per week. Nights and weekends required.
  • Clubhouse Front of House Staff
    Seasonal position: May thru October. Looking for floor manager, host and wait staff. Hourly pay range $6 – $7 plus tip share (15% automatic on all food and beverage). 30+ hours per week. Nights and weekends required.
  • Clubhouse Kitchen Staff
    Seasonal position: May thru October. Looking for Sous Chef, Line Cooks, Pantry and Dish Washers. Hourly rates vary. 30+ hours per week. Nights and weekends required.
  • Fairway Café Staff
    Seasonal position: May thru October. Looking for manager and staff for seasonal positions: May thru October. Hourly pay range $6 – $8 plus tip share (15% automatic on all food and beverage). 30+ hours per week. Day shifts only. Open seven days a week.
    For more information about Clubhouse and Fairway Café positions, contact Blake Beason via phone at 828-387-4747 ext 1, or e-mail at blakeb@beechmtn.club.
  • Lifeguards
    Seasonal position: May thru early September (Labor Day). Interested candidates should apply through lifeguardasheville.com

• • Cleaning Staff/Housekeepers – Looking for hard-working, dependable individuals to join our facilities cleaning team. Prior cleaning experience preferred, but not required. Good pay and use of Club facilities. Weekend and holiday work required. 20 – 30 hours per week, May – Sept. Interested parties should contact Matt La Vigne at MattL@beechmtn.club or 828-387-4208 ext. 205.

Download Employment Application here.

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